optimization of an enzymatic process for coconut oil extraction

optimization of an enzymatic process for coconut oil extraction

Optimization of Process Condition for Enzymatic Coconut Oil Extraction using Gamannase 1.5L – Department of Chemical Engineering

Optimization of Process Condition for Enzymatic Coconut Oil Extraction using Gamannase 1.5L Author : Liwag, Nicasio Chuck G., I Major Adviser : Pham, Chay Binh Committee Members : Acda, Reynaldo I.; Movillon, Jovita A.

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Optimization of Aqueous Extraction of Virgin Coconut Oil Using Response Surface Methodology

The present work aimed to optimize the extraction of milk and oil from coconut by an aqueous enzymatic extraction process using the enzyme Viscozyme-L. The combine effect of grinding time (2-4min

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Application of Enzymes for Coconut Oil Extraction – IOPscience

1/4/2021 · This site uses cookies. By continuing to use this site you agree to our use of cookies. To find out more, see our Privacy and Cookies policy.Close this notification

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Optimization of oil extraction from coconut using response surface methodology – Pharmaceutical Research

(0.98 to 1.04) and pH (6.28 to 6.94). Oil extracted from coconut was successfully optimized using RSM. The regression models obtained has provided a basis for selecting optimum process variables for the recovery of oil using solvent extraction.

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A comprehensive review on the techniques for coconut oil extraction and its application

24/2/2021 · The hypolipidemic effect of coconut oil extracted by using hot extraction process and cold extraction process was studied. The coconut oil extracted by hot extraction process shows a higher decrease in Low Density Lipoprotein Cholesterol at all

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(PDF) Extraction Processes of Virgin Coconut Oil | Sarah Murni – Academia.edu

Agarwal RK, Bosco SJD (2013) Optimization of aqueous extraction of Virgin Coconut Oil using Response Surface Methodology. Cord (APCC) In Hot extraction processes, coconut oil is extract from coconut 29 (1): 1-11. milk by heating. Due to heating

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[PDF] Aqueous enzymatic extraction of coconut oil | Semantic Scholar

Aqueous extraction of coconut oil with various enzymes was investigated. Several enzyme preparations (cellulase, polygalacturonase, protease, and α-amylase) were used at different concentrations, pH, and temperature values to enhance oil extract

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Optimizing conditions for enzymatic extraction of sunflower oil

enzymatic process for the extraction of coconut oil. Therefore, this work was designed to identify the opti mal conditions for an enzymatic extraction of sunflower oil using different enzymes such as proteases, cellulases and pectinases. 2.

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Optimization of oil extraction from Leucaena leucocephala seed as an alternative low-grade feedstock for biodiesel production | SpringerLink

23/3/2019 · Optimization of oil extraction from Leucaena leucocephala seeds (LLS) using solvent method was studied. 2k factorial technique was employed for optimization of extraction process variables, which include particle size, extraction temperature, ex

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Extraction process optimization of polyphenols from Indian Citrus sinensis – as novel antiglycative agents in the management of diabetes mellitus

Extraction process optimization of polyphenols from Indian Citrus sinensis – as novel antiglycative agents in the management of diabetes mellitus J Diabetes Metab Disord . 2014 Jan 7;13(1):11. doi: 10.1186/2251-6581-13-11.

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OPTIMIZATION OF VISCOZYME-L ASSISTED EXTRACTION OF COCONUT MILK AND VIRGIN COCONUT OIL

The present work aimed to optimize the extraction of milk and oil from coconut by an aqueous enzymatic extraction process using the enzyme Viscozyme-L. The combine effect of grinding time (2-4min), amount of Viscozyme-L (60-180FBGU) and

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[PDF] Enzymatic Aqueous Processing of Coconuts | Semantic Scholar

Enzymatic Aqueous Processing of Coconuts. Finely ground desiccated coconut meat was incubated in an aqueous medium at 50- 55oC with a commercially available enzyme system. After incubation, the coconut slurry was centrifuged into four parts: a

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Novel oil extraction technologies: Process conditions, quality parameters, and optimization – Mwaurah – 2020 – Comprehensive Reviews in Food

4/12/2019 · Generally, AEE is most effective at or below 45 C depending on the fatty acids present and the type of oilseed. Temperature above 45 C denatures the proteins and lowers enzymatic hydrolysis, hampering the process of oil extraction (Kumar et al.,

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Optimization of the enzymatic treatment during aqueous oil extraction from sunflower seeds – ScienceDirect

1/4/1998 · Response surface (a) and predicted values (b) for the oil extraction yield (F 2) as function of W and E, during aqueous extraction and enzymatic treatment performed after 2 h extraction–treatment. So a maximum oil extraction yield at the central

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Aqueous Extraction of Coconut Oil by an Enzyme‐Assisted Process – Tano‐Debrah – 1997 – Journal of the Science of Food and Agriculture – Wiley

A pre-extraction enzyme treatment of copra meal was incorporated into a rural wet copra oil extraction process to investigate the possibility of improving the traditional process by the enzyme treatment. The enzymes used in the study were

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Enzymatic process for extracting oil and protein from rice bran | SpringerLink

Enzymatic extraction of oil and protein from rice bran, using a commercial protease (Alcalase), was investigated and evaluated by response surface methodology. The effect of enzyme concentration was most significant on oil and protein extraction

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Optimization of Viscozyme-L assisted extraction of coconut milk and Virgin Coconut Oil.

of milk and oil from coconut by an aqueous enzymatic extraction process using the enzyme Viscozyme-L. The combine effect of grinding time (2-4 min), amount of Viscozyme-L (60-180FBGU) and incubation time (2-7 h), were optimized using Response

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Enzymatic Aqueous Processing of Coconuts

Enzymatic Aqueous Processing of Coconuts Int. J. Appl. Sci. Eng., 2003. 1, 1 57 such as coconut proteins, were found in the literature. The aim of this work was the de-velopment of a safe and economical process based on aqueous recovery of the

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Enzymatic Aqueous Processing of Coconuts

Finely ground desiccated coconut meat was incubated in an aqueous medium at 50-55ºC with a commercially available enzyme system.After incubation, the coconut slurry was centrifuged into four parts: a clear oil phase, an emulsion layer, an

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Aqueous extraction of coconut oil by an enzyme-assisted process. – Abstract – Europe PMC

1/8/1997 · Europe PMC is an archive of life sciences journal literature. A pre-extraction enzyme treatment of copra meal was incorporated into a rural wet copra oil extraction process to investigate the possibility of improving the traditional process by t

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Processes | Free Full-Text | Optimization Methods for the Extraction of Vegetable Oils: A Review | HTML

Oil extraction is one of the most critical steps in seed oil processing because it determines the quality and quantity of oil extracted. Optimization of the extraction conditions for each extraction method enhances yield and quality meanwhile a

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Extraction processes of virgin coconut oil – MedCrave online

29/1/2017 · Extraction of virgin coconut oil from coconut kernel is a major influential step for their commercialization. There are many extraction methods, among which cold and hot extraction are conventional extraction processes. The hot extractions carri

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OPTIMIZATION OF THE AQUEOUS ENZYMATIC EXTRACTION OF OIL FROM OECOPETALUM MEXICANUM

ESPACIO I+D, Innovación más Desarrollo • Vol. vii, N 18, October 2018 • ISSN: 2007-6703 OPTIMIZATION OF THE AQUEOUS ENZYMATIC EXTRACTION OF OIL FROM OECOPETALUM MEXICANUMSandy Luz Ovando Chacón [email protected]

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Optimization of Enzymatic Cell Disruption for Improving Lipid Extraction from Schizochytrium sp. through Response Surface Methodology

This study is aimed to explore the optimal conditions of cell disruption in the extraction algae oil process, using alkaline protease to disrupt cell of Schizochytrium sp. to extract oil in this paper. The effects of enzymatic lysis temperature,

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Optimization Of Biodiesel From Coconut (Cocos Nucifera) Seed Oil – Edustore.ng

ABSTRACT Coconut seeds was investigated for its use as biodiesel feedstock. Oil was extracted from coconut seeds using soxhlet extraction method where 67.2% yield of oil was obtained. Biodiesel synthesis was developed and optimized using Box-Beh

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Extraction Methods of Virgin Coconut Oil and Palm-pressed Mesocarp Oil and their Phytonutrients | Atlantis Press

9/6/2020 · 2.1.1. Traditional boiling method Coconut oil is traditionally extracted by boiling coconut milk to evaporate the water, leaving the oil behind. In order to extract approximately 14 L of coconut milk, the processes last for an hour or until all

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(PDF) Enzyme-Assisted Aqueous Extraction of Kalahari Melon Seed Oil: Optimization Using Response Surface Methodology | Nyam Lin – Academia.edu

Enzymatic extraction of oil from Kalahari melon seeds was investigated and evaluated by response surface methodology (RSM). Two commercial protease enzyme products were used separately: Neutrase® 0.8 L and Flavourzyme® 1000 L from Novozymes

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Coconut Oil Production: Dry and Wet Process, RBD, Hydrogenation, Fractionation ⋆

3/2/2014 · Coconut oil can be extracted through “dry” or “wet” processing. Dry processing requires the meat to be extracted from the shell and dried using fire, sunlight, or kilns to create copra. [10] The copra is pressed or dissolved with solvents,

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Optimization of enzyme‐assisted aqueous method for the extraction of oil from walnuts using response surface methodology – González‐Gómez

1/10/2019 · This work was aimed to optimize an enzyme-assisted aqueous procedure to extract oil from walnuts. Response surface methodology using Central Composite Design was applied to optimize operating conditions that affect the oil extraction process (ti

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Optimization of enzymatic fish oil extraction from mackerel viscera by response surface methodology

993 Qi-yuan et al.IRJ 2 992-997 There were several factors that affected enzymatic fish oil extraction from mackerel visceras including substrates, neutral protease activity, and reaction conditions (temperature, pH, etc.). To improve yield of

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Aqueous_enzymatic_extraction_of_peanut_oil_and_protein_hydrolysates.1_百度文库

22/1/2016 · Therefore, in the process of enzyme extraction of peanut oil, it is inevitable to form emulsion as a result of stirring protein, oil and water together. At the end of the protease hydrolysis process, the enzyme activity was stopped by heating to

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Optimization of Enzyme-Aided Extraction of Oil Rich in Carotenoids from Gac Fruit (Momordica cochinchinensis Spreng.)

FTB-3282 original scientific paper Optimization of Enzyme-Aided Extraction of Oil Rich in Carotenoids from Gac Fruit (Momordica cochinchinensis Spreng.)Huỳnh Cang Mai1,2, Vĩnh Trương2 and Frédéric Debaste1* 1Transfers, Interfaces and Processes-

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Improvement of Soybean Oil Solvent Extraction through Enzymatic Pretreatment – Hindawi

16/5/2012 · The purpose of this study is to evaluate multienzyme hydrolysis as a pretreatment option to improve soybean oil solvent extraction and its eventual adaptation to conventional processes. Enzymatic action causes the degradation of the cell

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Optimization of cold press and enzymatic‐assisted aqueous oil extraction from tomato seed by response surface methodology: Effect on quality

26/3/2021 · Optimization of cold press and enzymatic-assisted aqueous oil extraction from tomato seed by response surface methodology: Effect on quality characteristics Vasfiye Hazal Ozyurt , Corresponding Author

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Utilization of coconut oil mill waste as a substrate for optimized lipase production, oil biodegradation and enzyme purification studies in

Wasted oil residue after the extraction process (referred to as coconut oil mill waste) was collected from a coconut oil mill located in the Coimbatore District of Tamil Nadu, India and used to supplement the culture medium. 2.3. Screening and

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Optimization of L-asparaginase production by Serratia marcescens (NCIM 2919) under solid state fermentation using coconut oil cake | Sustainable

5/7/2013 · Background The present study focused on utilization of agrowaste byproducts generated from oil mill for L-asparaginase enzyme production using Serratia marcescens under solid state fermentation. Classical and statistical methods were employed to

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Study on enzyme-assisted aqueous extraction of oil from soybean

862 J SCI IND RES VOL 69 NOVEMBER 2010 enzyme (Fig. 1B), extraction rate of oil was very low, only 1.59% w/w oil of soybean suspension was released. Extraction rate of oil significantly increased, with increasing amount of enzyme until 600 IU /g

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Extraction of coconut oil with Lactobacillus plantarum 1041 IAM. – Abstract – Europe PMC

1/9/1997 · Optimization of the Aqueous Enzymatic Extraction of Wheat Germ Oil Using Response Surface Methodology Li H, Song C, Zhou H, Wang N, Cao D J Am Oil Chem Soc, 88(6):809-817, 01 Jun 2011 Cited by: 3 articles

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Optimization of the Aqueous Enzymatic Extraction of Wheat Germ Oil Using Response Surface Methodology, Journal of the American Oil Chemists

12/12/2010 · A process of aqueous enzymatic extraction of wheat germ was carried out by a multi-enzyme preparation consisting of cellulase, pentosanase, neutrase and fungal amylase (CPNF, 2:1:2:1 w/w/w/w). Hydro-thermal heating (at 112 °C for 60 min) was

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Enzyme Manufacturers In India | Welcome To Infinita Biotech – Uses Of Mannanase Enzymes In Crude Oil Extraction

23/9/2020 · Mannanases can be utilised in enzymatic oil extraction of coconut meat as the primary segments of the basic cell mass of coconut meats are mannan and galactomannan. The enzymatic procedure takes out the issues of aflatoxin pollution and

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